It seems our time here is coming to an end. I’m in Birmingham, and I signed one of those dreadful documents saying I wouldn’t write for anyone anymore. Before we end our relationship and bury ourselves in buckets of Ben and Jerry’s and cheap tequila, I have a few final thoughts and reviews I’d like … Continue reading »
Late-night is the best time to eat. There are no rules and almost anything can happen. Whatever the case — whether it involves innocent studying or a bit too much rum — you know you’re in for adventure. Whatever the result, cookies covered in frosting shoved inside Oreos, goldfish on your pizza, or a food … Continue reading »
A play-by-play guide to eating in Beaver territory It’s bound to happen, you have a friend or two in Corvallis and they want you to come visit and though you won’t admit it, you kind of want to get away from Eugene for a bit. Here’s my no-fail guide to having a great time in … Continue reading »
How awesome is this? *If you’re in college you have an obligation to add vodka, rum, whiskey, tequila or hot sauce to any of the above recipes. Happy Smoothie-ing, but remember, smoothies aren’t as good for you as eating raw fruits (your body better digests the vitamins and gets full quicker when you eat whole … Continue reading »
A few of my favorite things Once a year, Eugene Weekly hosts a survey in search of Eugene’s bests, from eateries to sexy shops (Freudian Slip of course!). I, of course, encourage you to vote me for best journalist/blogger/singles scene but I’m a bit biased, since I have slept with me. Anyways, the survey is … Continue reading »
Welcome back! I trust that you had a sun-filled summer and spent your much anticipated financial aid check responsibly at the grocery store. In case you somehow managed to black out all of last year, or you’re new to this blog, I’m your host, Melissa, and I write about food. Generally my articles relate to … Continue reading »
Tom Yum is a Thai restaurant located in the Woodstock area. It’s a little hidden in the sense that those of us who know Jack-shit about Portland can’t easily navigate our way to this land of happy-Thainess. But this little joint is worth a fun trip that may get you amusingly lost. When you arrive … Continue reading »
Hello, hello from Portland the land of happy-internshipness. I shall be stationed here for a few more weeks, making intermittent trips to the promised land (i.e. Eugene, i.e. Hipplyland). And thus, while I will try and get a few more reviews up and other such Eugene-articles, we shall take a vacation to the Portland food … Continue reading »
Ivar Vong, one of the University of Oregon School of Journalism and Communication superstars developed a cool service so those of you without iPhones can pretend that you have one, and/or that you’re cool. Here’s how it works. Figure out what you want to eat, “Burrito, beer, sushi, Asians . . .” (in Eugene) Text … Continue reading »
Want to know more about Eugene’s up and coming Blue Dog Mead? Check out my article in the Oregon Quarterly, about half way down the page here. Enjoy! <3 Melissa Continue reading »
If you have a moment or you’re still looking for something to do Monday drop by Rogue and grab a drink at the bar. My good friend Ben Price, a veteran, will be working ALL day and donating all his wages and half his tips to the Wounded Warrior Project (Provides services to severely injured … Continue reading »
It’s a sad day in the neighborhood. I just found out that Nib, one of my very favorite restaurants EVER will be closing. You ALL better make sure and stop by before they close their doors in six weeks : ( Here is an article I recently wrote about Nib. Nib| 769 Monroe Street.|(541) 485-1269 … Continue reading »
Cafe du Hall Your quintessential charming coffee shop downtown with all the heart of a locally owned business. Serving (Melissa-approved) Cafeto Coffee. Menu here. Bonus points: Cafeto is fair-trade certified meaning it’s not coming from slave labor, YAY! Continue reading »
Happy Cinco de Mayo! We all know that Cinco de Mayo is Spanish for “Chug, Chug, Chug!” So here are a couple places to make your night memorable. What am I saying? We all know you’re going to do more $2 tequila shots than it would take to kill a baby triceratops. Chapala Mexican Restaurant … Continue reading »
This is not the story of an orthodox Philly cheesesteak nor is it the story of a modern one. There was no Cheez-Whiz-like goo or quail eggs (ahem, Bourbon Steak). This is the story of a simple cheesesteak perhaps more Northwest than Philly. It is an anecdote not a review. Cornucopia, 5th Street, downtown Eugene. … Continue reading »
Eugene will be putting on its second annual beer week May 7-13 . The event’s purpose is to”celebrate craft beer culture in the Willamette Valley.” So basically it’s to get sloshed and have fun. We sure as hell can do that. Some events are free, some are beery expensive ( <—see what I did there, … Continue reading »
There are few places in this town I wouldn’t dare try alone. Tiny Tavern is one of those places. And so, when the ever-wonderful and artsy Jordan Eddy proposed a food/art adventure, I threw out the idea of Tiny. I knew if anyone would be daring enough to try the tavern it would be Jordan, … Continue reading »
Today I got an email from a graduate student at UO. I had recently followed her blog, the eugene coloring book blog, a black-and-white blog with pages that look like they came out of a coloring book. Each page features something in Eugene. I figured it was a cute idea for Eugene kids. In actuality … Continue reading »
College student or not, Burger-and-a-Brew is the perfect chance to chill and have a conversation on the cheap. Below is a list of where to get your decidedly glorious yet slightly gluttonous fix: Monday Cafe 440 Knee Deep burger, fries and a craft beer. $9 440 Coburg Rd. • 541-505-8493 Cornucopia 1/2 lb. Knee Deep … Continue reading »
Located in the bottom of the new Skybox apartment complex, Little Big Burger offers a simple, affordable menu. Eugene’s location is one of four for the Portland-based company. Inside, the atmosphere is modern meets gymnasium. The loud ’90s music encourages conversation that would otherwise echo off the walls for all to hear. Burgers, veggie burgers, … Continue reading »
Just south of Sweet Life, you’ll pass a small building with a red door. Don’t miss it. Inside you’ll find Nib, Modern Eatery, a small eatery owned by Shane & Tiffany Tracey. According to a Register Guard article, the restaurant can seat about 30, though when summer rolls around an additional 25 seats open on … Continue reading »
A Valentine’s Day co-post by Melissa Haskin and Anneka Miller. Pop! Either on the deck under the stars or at The Nines Hotel with a rose petal turn down service, why is it always a bottle of sparkling wine? It’s a tradition that goes back to the Roman conquest. But back then it wasn’t the … Continue reading »
